We are an independent Asian street food company serving up home made Bao Buns in Leeds & The North.

Parm Star’s menu is based around the much loved and often (wrongly) maligned parmo. The dish originated in Teesside and is an adaptation of the classic chicken parm. Think crispy-fried chicken, creamy bechamel sauce and loads of melted cheese.

An idea formed at the the end of 2017 after visiting street food events all around the country and born in early 2018. Inspired by the cuisines, cultures and colours of The Levant – the historical name given to the Eastern Mediterranean.